Fresh cut and tuft- Broccoletti

Variety Typology
A foglia d’ulivo for tops
Leccese natalina for tops
Sessantina a testa grossa for tops
Novantina riccia San Marzano for tops
A foglia intera for leaves
Quarantina for tops
Sessantina riccia San Marzano for tops
Novantina a testa grossa for tops
Centoventina for tops